Saperavi Qvevri
Grape Saperavi 100%
Traditional qvevri. Syrah-like frame; the clearest Georgian identity in the glass.

Georgia · Tbilisi / Kakheti
A Tbilisi-based collection that runs qvevri tradition alongside oak. First introduction: two Saperavi styles and indigenous Kisi.
Vineyards in Kakheti stretch toward distant mountains, in Georgia, wine is both landscape and memory. Based in Tbilisi, Georgian Legend gathers that memory into a collection you can drink tonight.
Qvevri wines, oak-aged reds, and still indigenous whites sit side by side: tradition and modern vinification on the same shelf. The aim is not to keep “legend” in a museum, but to bring it to the table.
For Japan, with the producer’s confirmation, we begin with three wines: Saperavi Qvevri, Saperavi Oak Barrel, and Kisi Still.
Grape Saperavi 100%
Traditional qvevri. Syrah-like frame; the clearest Georgian identity in the glass.
Grape Saperavi 100%
Oak vinification, full-bodied, black fruit and spice (producer note: Syrah-like).
Grape Kisi
Aromatic indigenous white, producer comparisons: unoaked Chardonnay, Chenin Blanc, Viognier.
Producer-approved introduction page. Online retail is not open yet. Restaurant inquiries are welcome via Contact.